Guest Blog: The Positive Impact of Banned Books by Kerry Breen

The Positive Impact of Banned Books
by Kerry Breen
Associate Editor of the Quality Paperback Book Club
September 25 – October 1, 2011

As Banned Book Week draws to a close, we in the publishing industry should reflect on exactly why we celebrate this occasion.

It’s important that individuals maintain the right to choose which books they read.  If free and open access to information is restricted then all sides of an issue cannot be fairly represented, leading to misinformation. Also, when books are banned and a stigma is created around discussing unpopular topics, gifted, visionary authors (who, after all, must make a living) may begin to censor themselves, repressing their ideas and failing to elevate intellectual and creative standards of literature. Important literature should open readers’ minds and inform their opinions, but when access to ideas is restricted their decision making power is limited.

It’s quaint – and wholly inaccurate – to think of book banning of something from our history that has been eliminated due to progressive thinking or unfettered flow of information provided by the Internet. Some of the industry’s most compelling books in recent years – from Suzanne Collins’ The Hunger Games to Natasha Friend’s Lush have been under threat of censorship because of their subject matter.

The dangers of depriving people of their choices is exemplified in Aldous Huxley’s Brave New World, which has been banned and challenged as required reading in schools since its publication in 1931. In Huxley’s alternate world, the government uses technology to control every aspect of society including education, work, health and even reproduction, and drugs citizens to keep them contented in their resigned state. True happiness is of course sacrificed at the expense of a harmonious society where people only do what they are told and do not think for themselves.

That Brave New World is constantly under the threat of being banned is ironic, but not surprising. Many of the best books that have challenged authority’s ability to deprive its citizens of information have themselves been threatened.

Whether a book is defending or combating societal ills, the knowledge it reveals can help us to learn from our past. However, it’s up to the individual to assess the information available and decide where to stand on an issue.

We hope that modern and future authors will continue to courageously speak their truth, paving the way for new ideas to be born, but also that book lovers will support their right to have free and open access to information. The best books encourage readers to ask questions and think for themselves—which is the first step toward real freedom.

Kerry Breen is Associate Editor of the Quality Paperback Book Club (QPB). QPB supports fiction authors who challenge literary boundaries with the annual New Voices award and recognizes groundbreaking non-fiction authors with the annual New Visions award.

Author Guest Post: Reflections on Resolutions by Tamara Hart Heiner

Reflections on Resolutions
by Tamara Hart Heiner

On December 31, close to midnight, millions of us all over the world celebrate the coming new year. It’s more than an opportunity to dance, sing, cheer, or eat more holiday food. It’s the commemoration of another chance. One more year to try again. A rebirth.
Generally, as human beings, we like things to have an end date and a start date. “I’m starting my diet on Monday.” Why? Why can’t we start it on Wednesday, the day we conceived the idea? “I’ll start writing in my journal after I turn fifteen.” It’s like we have to prepare ourselves, gear ourselves up. Spontaneity just doesn’t work well.
And so for most of us, we spend December thinking about what our resolutions will be. What did we not accomplish? Are we who we want to be? What goals can we set?
We make those goals, we write them down, we announce them to friends and family, we BIND ourselves to them. But we don’t start. No sir. Not until January 1. The new year. The new you.
According to Time magazine, “65% of people who made a resolution in 2008 kept their promise for at least part of the year, 35% never even made it out of the gate.”  That means that most people fail in their resolutions. It means that 1/3 of us never even start.
We’re nearing the end of January, and I think a good way to keep our resolutions is to evaluate monthly. Remind ourselves. And most importantly, start again. So you swore off Taco Bell after midnight, and you already failed. So what? Are you going to wait 11 months to try again?  Just renew your resolution. Didn’t go the gym for two weeks? Do it now. Already ruined your ideal of waking up at 6am every day? Buy a new alarm clock.
I think the biggest key to resolutions is RECOGNIZING why we made the resolution and NOT LETTING OURSELVES GIVE UP. It’s far easier to say, “oh well, I tried,” and let it go than it is to say, “I didn’t get it right but I’m going to keep trying.” And it must be important to you, or you wouldn’t have made it a resolution. So don’t give up. Make it happen. You’ll be proud of yourself.

Brief Bio:

Tamara Hart Heiner lives in Bella Vista, Arkansas with her husband and three children. She recently published a young adult novel, Perilous, a landmark achievement since she wrote the novel when she was 13. She’s currently working on the sequel, which she expects to be much better since she’s slightly older now. She can often be found haunting the internet at her blog, tamarahartheiner.blogspot.com.

About the Book:

Perilous
Genre:  YA Fiction
Publication Date:  November 2010
Publisher:  WiDo Publishing

Jaci Rivera has plans for her sophomore year: go to regionals with the track team, make the honor roll, and eat too much pizza with her best friends, Callie and Sara. Her biggest concern is Amanda, the pushy girl who moved in a few months ago.

What she doesn’t plan for is catching a robber red-handed, or being kidnapped. The desperate thief drags her and her friends 2,000 miles across the Canadian border. They escape from his lair, only to find that he has spies and agents watching their path home, waiting to intercept them and take them back.

Then Jaci finds something out about her family. Something which irrevocably connects her to their kidnapper, and makes her question their chances of escape.

Purchase:

Be Crazy – Buy the book on Kindle (only $4.99 at the time of this post) or Paperback!

Til next time, stay crazy….for books, that is!

Holiday Author Guest Post: Allie Larkin

Picture from Allie’s tree
Why We Will Always Get a Christmas Tree
by Allie Larkin

No matter how Grinchy I get, we will always have a Christmas tree.

I’m one of those people. You know, the ones who get all stressed out around November and would rather hibernate until mid-January than face the holiday season. That’s me. Christmas songs playing over the intercom in over-crowded stores make me want to duck and cover, and commercials for holiday sales make my shoulders scrunch up to my ears. I know for so many people, the holiday season really is the most wonderful time of the year, but the hustle and bustle doesn’t make me glow with holiday cheer. It gives me migraines. It’s just the way it is. I’ve stopped trying to fight it. Pretending I’m feeling all holly and jolly when I’m not is exhausting.

To keep my internal Scrooge at bay, I’ve learned to cut corners on the stressful things and use the holiday season as a chance to slow down and spend some quality time relaxing with my husband, Jeremy. If it’s not necessary, it’s off the holiday to-do list. We do a secret Santa swap with family, to keep the gift shopping to a minimum. We make a good, simple meal together instead of spending all day battling with a turkey that never quite defrosts in time, or trying to get eight different side dishes cooked in only one oven. We play board games and drink wine and talk and laugh and watch our favorite movies. The simpler we keep things, the better. Mostly.

A few years ago, I was adamant that we didn’t need to bother with a Christmas tree. We have two German Shepherds and a cat to contend with, so the opportunity for a tree upset is great. We don’t have kids. We don’t have any sort of burning need to vacuum up pine needles. Our living room is small enough as it is. I decided there was really no reason to go through all the mess and effort, and J said he wouldn’t really miss having one.

I drove past the Boy Scout tree lot every weekend after Thanksgiving, without even thinking about it. I walked by displays of balsams and blue spruce at the hardware store on my way to buy light bulbs, and didn’t feel the slightest twinge of longing for a tree.

I held on tight my minimalist ideals until mid-afternoon on Christmas Eve, and then, all of a sudden, not having a tree felt so horribly wrong. No smell of pine needles! No sparkly lights! No excuse to pull out the decorations we’d been collecting since our very first Christmas together. I desperately missed the back and forth of, “Oh, do you remember the year we got this ornament?” and drinking eggnog together while we strung the lights across the branches.

“We could still get a tree, you know,” Jeremy said, when I told him how upset I was. So, at five PM on Christmas Eve, during the beginnings of a snow storm, we set out to find the last available Christmas tree in the greater Rochester area.

The Boy Scout lots were empty and closed. The local hardware store had been sold out for days. The longer we struck out on finding a tree, the less our chances of finding one got, and it started to look like we were out of luck. But spending that time with my husband, on a mission together, and seeing how much he wanted to get me a Christmas tree made my little Grinch heart grow many many sizes.

Picture from Allie’s tree

Finally, after driving around for hours, we found an open tree lot, outside of an Abbott’s Custard shop. They had three trees left. One seemed to be spoken for by the only other couple on the lot. One was so tall it wouldn’t possibly fit on our car or in our living room, and the third made Charlie Brown’s tree look like the one at Rockefeller center. It was more of a twig than a tree, but it was our only option. We didn’t even have to strap it to the roof of the car. It fit on the backseat.

When we got home, pulled the Christmas tree stand out of the attic and tried to put the tree in it, it fell over. The tree was so small, that even when we tightened the stand as far as it would go, it didn’t come anywhere near the trunk. We had to improvise with a bucket filled with rocks to keep it standing, and put it on the coffee table to keep the dogs from knocking it over, but it didn’t matter one bit. We drank our eggnog, while we hung as many ornaments as we could on the tiny, sparse branches, and when we were done, it looked beautiful. Later, as we played Scrabble and relaxed in the glow of our Christmas twig, I vowed never to talk myself out of getting a Christmas tree again.

Jeremy and I plan ahead with our tree buying now, but we always wait to decorate it until Christmas Eve, in honor of our tree-finding mission that year, which is one of my favorite holiday memories.



About the Author:

Allie Larkin lives in Rochester, New York, with her husband, Jeremy, their two German Shepherds, Argo and Stella, and a three-legged cat. She is the cofounder of TheGreenists.com, a site dedicated to helping readers take simple steps toward going green. Stay is her first novel.

Visit her website or find her on Facebook and Twiiter.





About the Book:

Stay

Stay
Publication Date:  June 10, 2010
Publisher:  Dutton Adult

Savannah “Van” Leone has loved Peter since the day they met. The problem is, Peter has loved Van’s best friend, Janie, since the moment they met. And now they’re walking down the aisle, with Van standing nearby in a Halloween orange bridesmaid dress, her smile as hollow as a jack-o-lantern. After the wedding, Van drowns her sorrows in Kool Aid-vodka cocktails and reruns of Rin-Tin-Tin, and does what any woman in her situation would do: She buys a German Shepherd over the internet.

The pocket-sized puppy Van is expecting turns out to be a clumsy, hundred-pound beast that only responds to Slovakian. Van is at the end of her rope—until she realizes that this quirky giant may be the only living being who will always be loyal to her, no matter what. And thus begins a friendship that will alter Van’s life in ways she never imagined.

Joe leads Van to Dr. Alex Brandt, a rugged vet with floppy blond hair and winning smile. But just as things are starting to heat up, the newlyweds return from their honeymoon, forcing Van to decide just how much she’s willing to sacrifice in order to have everything she ever wanted. Warm and witty, poignant and funny, Stay marks the arrival of an irresistible new voice.

Til next time, stay crazy….for books, that is!

Holiday Author Guest Post: Josie Brown

All I Want for Christmas…
by Josie Brown


Seriously, I feel really blessed.

I’ve got a husband who makes me breakfast, lunch and dinner. Best yet, he makes me laugh. (And not because the food is so bad!)

I’ve got two great kids who are now beyond the eye-rolling stage, and into appreciating their parental units.

I’ve got friends who know that, with a phone call or a text, we can touch each other’s hearts, even if we can’t always be at each others’ sides.

So, do I really need anything for Christmas? Okay, yeah, I guess I could ask Santa for something important, like world peace, or an environment that is human-proof, or the end of cancer. But I don’t think it’s fair to expect some jolly old elf to resolve all the world’s ills.

Instead, I’ll ask all you wonderful readers to play Secret Santa to me. Here’s what you can do for me–and every other author out there:

Gift #1. This holiday season, buy books for others.
Your local bookstore has been your friend for so long, maybe all your life. Remembering your nearest and dearest with a book they’ll be sure to enjoy shows a thoughtfulness: that you know and care about what interests them. Better yet share one of your favorite authors with a friend (COUGH!–That would be Josie Brown–COUGH!). Another person who will love you for it: the bookseller, whose sole purpose it to put a smile on your face, not just during the holidays, but 365 days of the year.

Gift #2: Treat Santa’s Helper (a.k.a, yourself) to a book, too.
The best way to de-stress during the holidaze is to sit for an hour or two with a good book, in front of a roaring fire, perhaps with a cup of hot cocoa. (My own personal fave: Trader Joe’s Peppermint Hot Chocolate. To. Die For…)

Gift #3: If you like the writing voice of an author, buy a copy of something else that author has written.
As my kids tell me, this is what’s called “doin’ a solid”–in this case, for a favorite author. Every sale is appreciated, as every book is a labor of love for those who create them.

Secret Lives of Husbands and WivesNow, my gift for you:
One of my favorite scenes from my latest book, Secret Lives of Husbands and Wives, takes place during the holiday season, at a pot luck. Just by reading the excerpt here, you can enter my “Secret Santa” Contest, in which one lucky reader will win a $50 gift card to the bookstore of their choice.

Have a very merry holiday!

–Josie Brown, author

Secret Lives of Husbands and Wives [Simon & Schuster, In bookstores now!]
The Baby Planner [Simon & Schuster/Gallery, in stores April 5, 2011]
mail@josiebrown.com
www.JosieBrown.com
www.AuthorProvocateur.com
www.twitter.com/JosieBrownCA
http://www.facebook.com/JosieBrown.Author.Page

Josie’s next book, THE BABY PLANNER, will be in bookstores on April 5, 2011.

Katie Johnson may make her living consulting with new moms on the latest greatest baby gadgets no parent should be without, or which mommy meet-ups are the most socially desirable, or whether melon truly is the new black, but the success of her marriage to her husband, Alex, depends on controlling her own urges toward motherhood.

He’s adamant that they stay childless. Sure, Katie understands that he’s upset over the fact that his out-of-town ex-wife rarely lets him see their ten-year-old son, Peter. But living vicariously through her anxious clients and her twin sisters’ precocious children only makes Katie resent his stance more deeply.

While helping a new client—Seth Harris, a high tech entrepreneur who must raise Sadie, his newborn daughter, as a single parent after the tragic death of his wife in childbirth—maneuver the bittersweet journey from mourning husband and reticent father to loving dad, Katie realizes that life, love, and families are precious gifts . . . ones that can’t always be planned.

Til next time, stay crazy….for books, that is!

Holiday Author Guest Post & Book Giveaway: Debut Novelist Gillian Bagwell

The History of Gingerbread
by Gillian Bagwell, Debut Novelist
In America, we associate gingerbread with Christmas, in the form of decorated gingerbread houses and gingerbread men. But gingerbread has a long history. The word gingerbread comes from the Old French word gingebras, which in turn comes from the Latin word zingiber, which meant preserved ginger. Eventually gingerbread came to mean either cake or biscuits made with ginger and other spices.
The first documented trade of gingerbread biscuits dates to the sixteenth century, where they were sold in monasteries, pharmacies and town square farmers’ markets. In Shakespeare’s play Love’s Labor’s Lost, the country fool Costard tells little Moth, “And I had but one penny in the world, thou shouldst have it to buy gingerbread.” Some early recipes had a bit more of a kick than we’re used to, calling for mustard or pepper. In Henry IV, Part One, Hotspur mentions “pepper gingerbread.”
The town of Drayton (now Market Drayton) in Shropshire, England became famous for its gingerbread biscuits, which were traditionally eaten dipped in port. Perhaps gingerbread (and possibly port!) were responsible for the Great Fire of Drayton in 1641, which started in a bakery and raged through the half-timbered buildings with thatched roofs, destroying seventy percent of the town.
The other kind of gingerbread traditional in England is a dense, moist cake, usually baked in a loaf or square shape, which is traditionally eaten on Bonfire Night, the annual commemoration on the Fifth of November of the foiling of the plot by Guy Fawkes and his accomplices to explode the Houses of Parliament in 1605.
Parkin or perkin (both diminutives of the name Peter) is a variety of gingerbread typically made with oatmeal and molasses, which originated in Northern England. It keeps well, and is traditionally not eaten fresh.
Here are two quite different English gingerbread recipes. The first, from Sir Hugh Platt’s Delights for Ladies, published in 1608, is for gingerbread biscuits. The original and updated recipes are from A Taste of History: 10,000 Years of Food in Britain. The second recipe, from October 1907, is the parkin variety of moist gingerbread cake. It was printed in 2007 in The Guardian newspaper, which noted “Back then parkin sold for eight old pence a pound.”
1608 GINGERBREAD
To make gingerbread: Take three stale Manchets and grate them, drie them, and sift them through a fine sieve, then adde unto them one ounce of ginger beeing beaten, and as much Cinamon, one ounce of liquorice and aniseedes being beaten together and searced, halfe a pound of sugar, then boile all these together in a posnet, with a quart of claret wine till them come to a stiff paste with often stirring of it; and when it is stiffe, mold it on a table and so drive it thin, and print it in your moldes; dust your moldes with Cinamon, Ginger, and liquorice, beeing mixed together in fine powder. This is your gingerbread used at the Court, and in all gentlemens houses at festival times. It is otherwise called drie Leach.
Translation!
8 oz. (225 g.) fresh white breadcrumbs
1 tsp. (5 ml.) ground ginger
1 tsp. (5 ml.) cinnamon
1 tsp. (5 ml.) aniseed
1 tsp. (5 ml.) ground liquorice (if available)
1 oz. (2.5 g. sugar)
¼ pint (150 ml.) claret
Dry the breadcrumbs under the grill or in the oven (but without browning), and add to the remaining ingredients in a saucepan. Work the mixture over a gentle heat with a wooden spoon, until it forms a stiff dough. Turn the dough out onto a wooden board dusted with ground ginger and cinnamon and roll it out to about ¼ inch (5 mm.) in thickness. It may then be impressed with a small stamp, a 1 inch (2.5 cm.) diameter butter press being ideal for this purpose, and cut into small circles, using a pastry cutter. If antique gingerbread molds are available, then they should be dusted with the ground spices before the slab of dough is firmly impressed into their designs. Then, after the surplus has been trimmed off with the knife, the gingerbread can be removed by inverting the molds, and gently knocking their edges down onto the table. Like most early gingerbreads, this version released its flavors gradually, the gentle aniseed being slowly overwhelmed by the fiery ginger.
Neither version of the recipe mentions baking, but I’m pretty sure this is a mistake. Based on modern recipes, I would bake the gingerbread at 375° for about 8-10 minutes.
1907 GINGERBREAD
225g plain flour
3½ tsp ground ginger
¾ tsp ground nutmeg
½ tsp bicarbonate of soda
A pinch of salt
125g medium oatmeal
100g unsalted butter, softened
125g light soft brown sugar
Zest of ½ lemon
100g treacle
75g golden syrup
50ml milk
50g mixed peel, finely chopped
Butter a deep, 20cm square cake tin and line the base with nonstick baking parchment. Heat the oven to 180C (160C fan-assisted)/350F/gas mark 4. Sift the flour, spices, soda and salt into a bowl, then stir in the oatmeal. In another bowl beat the butter, sugar and zest until light and fluffy. Add the treacle and syrup, beat again until creamy and smooth, then add the milk and the dry ingredients, and beat quickly until smooth once more. Fold in the mixed peel, then spoon the mixture into the tin. Cover the top with foil, bake for 40 minutes, then remove the foil and bake for a further 20 minutes, until a skewer comes out clean.

Sources:

The Guardian newspaper
http://www.guardian.co.uk/lifeands
tyle/2007/nov/03/features.weekend3

Wikipedia
http://en.wikipedia.org/wiki/Gingerbread

A Taste of History: 10,000 Years of Food in Britain, Brears et al., published by English Heritage in association with British Museum Press, 1993

Shakespeare Lexicon and Quotation Dictionary, Alexander Schmidt, 1902, reprinted by Dover Publications, Inc., 1971

About the Author:

Gillian Bagwell is the author of The Darling Strumpet, a novel based on the life of Nell Gwynn, who rose from the streets to become one of London’s most beloved actresses and the life-long mistress of King Charles II, coming on January 4 from Berkley Publishing Group.

For information about Gillian’s books, other articles, and links to the blogs of her research adventures, please visit her website, gillianbagwell.com.

About the Book:

The Darling Strumpet: A Novel of Nell Gwynn, Who Captured the Heart of England and King Charles II

Publication Date:  January 4, 2011
Publisher:  Berkley Trade

A thrilling debut novel starring one of history’s most famous and beloved courtesans.

From London’s slums to its bawdy playhouses, The Darling Strumpet transports the reader to the tumultuous world of seventeenth-century England, charting the meteoric rise of the dazzling Nell Gwynn, who captivates the heart of King Charles II-and becomes one of the century’s most famous courtesans.

Witty and beautiful, Nell was born into poverty but is drawn into the enthralling world of the theater, where her saucy humor and sensuous charm earn her a place in the King’s Company. As one of the first actresses in the newly-opened playhouses, she catapults to fame, winning the affection of legions of fans-and the heart of the most powerful man in all of England, the King himself. Surrendering herself to Charles, Nell will be forced to maneuver the ruthless and shifting allegiances of the royal court-and discover a world of decadence and passion she never imagined possible.

Book Giveaway:

Thanks to the publisher, I have 1 copy of Gillian’s debut novel to give away to a lucky reader of the USA/Canada!

Rules:

1. Giveaway is open to residents of the USA and Canada only!

2. Please complete the form below (do not leave information in the comments – it will not count!)

3. Giveaway ends January 4, 2011 at 11:59pm EST; 1 winner will be selected and contacted thereafter.

4. Once the winner is contacted, he/she will have 48 hours to respond to my email or another winner will be chosen (make sure to check your spam filters!).

5. No PO Box Addresses!

6. Book will be shipped directly from the publisher.

Til next time, stay crazy….for books, that is!